Chata Dried Beef (Machaca) 99g
Machaca is a Northen Mexican type of dried meat, often made from beef. This preservation technique is a boon when access to fresh beef is sporadic or otherwise difficult, but it also concentrates the beef's flavor, meaning you can do much more with less.
Dried like jerky, then pounded into shreds, Northern Mexican beef machaca can then be rehydrated and used in all sorts of dishes, from scrambled eggs and stews to a filling for burritos.